top of page

Baron Bigod

hopkinscarolyns


Cheesemaker: Fen Farm Dairy

Region: Suffolk (Bungay)

Milk: cows

Pasteurisation: Pasturised

Vegetarian: no


A third-generation farmer, Jonny Crickmore diversified his family farm into cheesemaking. Determined to create a truly great English Brie that could rival the Brie de Meaux, they imported a herd of Montbeliarde cattle, the breed specified in the PDO restrictions of the French classic.


At it's best when it is just beginning to ooze and barely holding it's shape but not running off the plate. The cabbage-y notes of the classic Brie de Meaux are certainly present, but balanced with a buttery richness from the paste.


Serve warm enough to ooze with with a crisp, clean Sauv. Blanc or frizzante.

12 views0 comments

Recent Posts

See All

Comments


Contact us:

+447400 344330

Unit 40c, Wincombe Business Park, Shaftesbury, Dorset. SP7 9QJ

(please note, this address is not suitable for customers to visit)

TT_Brandmark_SIMPLE_Col_A.jpg

© 2023 by The Truckle Truck. Proudly created with Wix.com

bottom of page